Fire risk management - lessons to be learnt

December 2009

Fire remains potentially the most damaging and disruptive event that any food business has to face. It can lead to significant loss of production process and in some cases destroying whole operations beyond repair. The impacts of event small fires should not be underestimated.

The Food and Drink Group is organising a networking event on 03 March 2010 in Runcorn to share and learn lessons from fires that have recently affected the sector.

Full programme and registration details are available on the events web page.