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Migrant workers

15 September 2011

The Health and Safety Executive(HSE) has adopted the following definition for migrant workers:

A migrant worker is someone who is or has been working in the UK in the last 12 months and has come to the UK from abroad in the last 5 years.

The deaths of 23 Chinese cockle pickers in Morecambe Bay in 2004 highlighted the risks to the health and safety of migrant workers  in agriculture and in the processing and packing of agricultural produce as a matter of concern.

Much of the work in agriculture (including farming, forestry, horticulture and fish farming) is seasonal, short-term and low skilled. It accounts for between 15% - 20% of the fatal injuries each year. The number of non-fatal injuries in the industry is obscured by under-reporting. Potentially only about 25% of the non-fatal accidents to workers is actually reported.

As stated on the HSE website, it is estimated that over 500,000 people still work in agriculture. In recent years, the shortage of labour and the changes in the UK food supply chain has resulted in a dramatic increase in the number of temporary (including migrant) workers employed in the industry. Recent government research suggests that more than 600,000 temporary workers (not full time equivalent jobs) are legally employed to harvest and pack produce on farms and farm factories (pack houses). In addition it is estimated that up to a further 200,000 workers may be working in agriculture and the food processing sectors illegally – mainly nationals from outside the EU who do not hold current visas to work

There are a number of reasons why the risks to foreign workers are often higher than those for UK nationals.

  • The working environment and health and safety culture in the UK may be different from that in their own country.
  • Levels of knowledge about health and safety law and rights and responsibilities amongst migrant workers are generally low
  • They may have limited access to suitable health and safety training.
  • Employers have sometimes failed to check on their work and language skills

One of the main issues for migrant workers compared with others is that of language and communication.

Not all migrant workers speak English and the ability of those who do varies considerably.  In some cases those who speak English cannot read it. Therefore, the greater the range of methods used to communicate, the more successful they are likely to be:

Consider using visual or non verbal methods such as pictures or signs or learning materials such as videos/DVDs/CDs which can be provided or supported in multiple languages.

Consider using the services of existing bilingual or multilingual employees to translate information, training or training materials.

One method is to use experienced supervisors to conduct induction training in relevant languages which then promotes open dialogue (questions and answers) which then can help confirm that the migrant workers have understood the information and training they need to work safely. This can help gain the confidence of the workers who may be embarrassed that they cannot communicate effectively in English, this then becomes two way rather than the audience simply sitting and nodding. This will hopefully also prevent the worker from pretending to understand English for fear of not getting work or losing their jobs if their lack of English became known.

Whilst it is necessary to provide the theory during induction, the most important aspect is ensuring that you confirm this has been understood via practical assessment of the task. This confirms that everything discussed has been understood, therefore helping the less academic workers gain the confidence to complete the task.

Article by Kevin Bywater.

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