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What you need to know

Guidance: what you need to know – DSEAR controls

In the last issue of Connect we looked at the background to the Dangerous Substances and Explosive Atmospheres Regulations 2002 (DSEAR) and their requirements for dividing workplace areas into zones according to the type of explosive atmosphere that could occur, and the likelihood, frequency and duration of the explosive atmosphere. In part two on the topic of DSEAR, we look in more detail at risk assessment, control measures and training.

Headlines

What are dangerous substances?

The previous article on the background to DSEAR explained that when discussing DSEAR, the term “dangerous substance” specifically refers to substances or preparations that could cause harm to people at work as a result of explosive, oxidising or flammable properties, whether or not the substance is classified under the Chemicals (Hazard Information and Packaging for Supply) Regulations 2002 (CHIP regulations). 
 
Dangerous substances include:

  • obviously flammable substances such as petrol and liquefied petroleum gas (LPG)
  • substances used for other purposes which are also flammable under certain conditions such as paint, varnish, solvents
  • dusts which can become explosive when mixed with air, for example dust created from milling, sieving, or sanding operations, including sugar, flour, coal, wood, certain metals (such as aluminium and magnesium) and many synthetic organic chemicals
  • materials which are normally stable, but which may self-heat because of oxidation (eg oil, plastic, wood, sawdust) or bacteriological action (eg fermentation of grain, sugar or straw, especially if they’re allowed to get wet).

    The Approved Classification and Labelling Guide (L131) provides more detail on how substances are classified as explosive, oxidising, extremely flammable, highly flammable or flammable, with risk phrases associated with each category. For example, risk phrases R2 and R3 refer to the risk and the “extreme risk” of explosion by shock, friction, fire or other sources of ignition, and they apply to substances such as organic peroxides. R6 refers to substances which are explosive with or without contact with air at ambient temperatures (such as acetylene) and R7, which indicates “may cause fire,” applies to reactive substances and preparations such as fluorine.

    Dangerous substances can be in the form of liquids, gases and solids. Substances which aren’t dangerous as a large solid can become explosive when in the form of dust. Different advice is available for each class of dangerous substance.

Liquids

The following specific advice is available from the HSE on flammable liquids:

These two documents deal specifically with petrol:

Gases

The following advice is available from the HSE on dangerous substances in the form of gases:

For additional information, look at the European Industrial Gases Association (EIGA) safety leaflets:

Dust

Dust may not be such an obvious hazard to inexperienced workers, so information, instruction and training will be particularly important.

Since fire requires oxygen to continue to burn, a solid material will burn relatively slowly, as there’s a limited surface area exposed to the air. If the same solid is in the form of a cloud of dust, there’s a much greater surface area exposed to the air, so if there’s an ignition source the cloud will burn much more quickly than the corresponding solid mass would have done.

Measures to reduce the risk of explosion from dust clouds are explained in the HSE publication HSG103 Safe handling of combustible dusts: Precautions against explosions under four headings:

  • controls over dust cloud formation (eg dampening, using pellets rather than dust)
  • preventing the explosive atmosphere by inerting (that is, supplying an inert gas into an enclosed space)
  • avoiding ignition sources (eg through the control of ‘hot work’ and the control of equipment used in zoned areas)
  • plant design and controls (eg dust collection, air monitoring, spill alarms).

    HS(G) 103 also describes mitigation measures, such as explosion relief venting. A second guidance document, HSG131 Energetic and spontaneously combustible substances: Identification and safe handling   includes advice on the storage, manufacture and use of dusts.

    Information from the HSE specifically on controlling dust explosions in the food industry is available here.

    If you’ve time, the US Chemical Safety Board (CSB) report on the 2008 sugar refinery explosion is worth a read for its list of failures and suggested controls. It includes photographs which you could use to demonstrate to any doubters the explosive properties of sugar.

Risk assessment and management

The British Compressed Gases Association (BCGA) has detailed guidance on how to conduct a DSEAR risk assessment in Guidance Note 13 (GN13). GN13 explains how to carry out each of the following stages:

  • identify dangerous substances
  • identify potential sources of release, using criteria including location, likelihood, operating conditions, ventilation
  • produce a zone map showing the zone type (from DSEAR Schedule 2) and the vertical and horizontal zone extent
  • identify potential ignition sources (heat, mechanical, chemical, electrical) 
  • assess the likelihood of ignition occurring
  • calculate an overall likelihood of explosion (ie the product of the likelihood of a flammable atmosphere and the likelihood of ignition)
  • describe the consequences of any fire or explosion.

Schedule 1 of DSEAR specifies general safety measures to eliminate or reduce risks from dangerous substances. These include:

  • design, construction and maintenance of the workplace
  • design, construction, assembly, installation, provision, maintenance and use of suitable work processes
  • provision and maintenance of “fail safe”, manual override and emergency shutdown systems for equipment and protective systems
  • written instructions for tasks
  • use of a permit to work system.

Arrangements to deal with incidents and emergencies

Regulation 6 (3) of DSEAR requires that while all practical steps should be taken to prevent an incident, measures should also be taken to reduce the damaging effects of a fire or explosion should it occur. Such steps include:

  • reducing the number of employees exposed
  • explosion pressure relief and explosion suppression
  • containment of fires and explosions
  • as a last resort, the provision of suitable personal protective equipment (PPE).

    There should be suitable warning and communication systems in place (including visual and audible alarms) as well as emergency and escape procedures which have been tested through practical exercises, and are rehearsed as often as the risk assessment requires.

    The HSE has an Approved Code of Practice (ACoP) dedicated to this aspect of DSEAR in L136 Control and mitigation measures. This divides its advice on mitigation into three areas:

1) Ventilation, including natural and artificial (or forced) ventilation – in order to maintain the average concentration of dangerous substances below that which could form an explosive atmosphere, ventilation must be monitored to ensure no blockages occur which could reduce the flow of air. Further HSE advice on ventilation is available in HSG258 Controlling airborne contaminants at work: A guide to local exhaust ventilation (LEV)

2) Ignition control measures, which include:

  • Select and install appropriate electrical and non-electrical equipment that’s been designed to be safe in hazardous areas (and meets the Equipment and Protective Systems for Use in Potentially Explosive Atmospheres Regulations 1996 (EPS), as amended).
  • Implement inspection, testing, cleaning and maintenance regimes to minimise overheating and to minimise any fault conditions which could result in an ignition source.
  • Make sure that any portable or mobile equipment brought into hazardous areas is suitably protected, or use a permit to work scheme to control conditions.
  • Prohibit smoking and other open flames.
  • Implement controls and procedures to prevent hazardous electrostatic discharges.
  • Make sure heating equipment cannot act as an ignition source.
  • Place waste materials in a closed metal bin or remove them to a safe place. Don’t allow the accumulation of waste materials or deposits that are liable to spontaneously combust or are readily ignited.
  • Avoid incompatible materials that could react together to produce heat or flames or  that could give rise to sparks following frictional contact during impact, machining, grinding or polishing.

    3) Separation, which can be achieved by distance. If space is available, adequate separation may be achieved solely by the actual distance between the dangerous substance and the feature that is to be protected, or protected against. However, where distance is not sufficient, there need to be physical barriers. These need to be capable of maintaining adequate fire protection to allow time for evacuation and for implementation of emergency procedures.

    Paragraphs 74 to 105 and appendix A of L136 provide more detail on the specification for physical barriers, but in general fire resistance should last at least 30 minutes, or 60 minutes if there are vulnerable people or other non-employees at risk.

Information, instruction and training

Regulation 9 of DSEAR outlines the requirements for information, instruction and training if a dangerous substance is present in the workplace. Workers may be unaware of the explosive nature of common substances (particularly food dusts). Information, instruction and training should cover:

  • the names of the dangerous substances in use and the risks they present
  • access to relevant safety data sheets
  • appropriate precautions and actions to be taken
  • significant findings of the risk assessment.

As with any training, it should be reviewed when work methods or equipment change and it should take account of the results of relevant risk assessments.

Standards

The standards BS EN 60079-10-1:2009 Classification of areas: Explosive gas atmospheres and BS EN 60079-10-2:2009 Classification of areas: Combustible dust atmospheres explain the procedures for area classification for explosive gas and combustible dust atmospheres, and provide the criteria against which ignition hazards can be assessed. Guidance is provided on the design and control features that apply to each hazardous area type.

Further HSE advice

The following HSE documents provide advice on specific situations relating to potentially flammable or explosive atmospheres:

IOSH links

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+44 (0)116 257 3254

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